Olive Oil Recipes

Olive oil recipes
Pressed from olives, this is a rich, fruity oil used for marinades, dressings, baking and shallow frying. Hundreds of varieties of olive are used to make olive oil so the range available is huge, varying in colour, flavour, aroma and character. Produced mainly in France, Spain, Italy and Greece olive oil is similar to wine in that it varies with the climate, country, area of origin and seasonal factors. Olive oil can also be bought with additions such as herbs, garlic or chilli.